Yogurt soju is kind of sweet. So it might be appropriate for all the non drinkers here 😆
Yogurt soju is kind of sweet. So it might be appropriate for all the non drinkers here 😆
Originally posted by: semantic.error
Yogurt soju is kind of sweet. So it might be appropriate for all the non drinkers here 😆
I forgot about Makgeolli😆 that's also sweet, I might settle for that!!
Originally posted by: Leprechaun
I forgot about Makgeolli😆 that's also sweet, I might settle for that!!
it is the rice wine right ?
Originally posted by: Chir-Cute
There are two types. One which is fermented, the one you tried and the other is fresh kimchi which doesn't taste sourish at all. I prefer the latter but the first one makes damn good jeon (Korean Pancake)
oh I had no clue about this...may be then kimchi fried rice is made with fresh ones ?
Originally posted by: semantic.error
Yogurt soju is kind of sweet. So it might be appropriate for all the non drinkers here 😆
I dont eat any dairy products...be it butter, yogurt, ghee, cheese..u name it 😆
Yeaaaaa....the one Binjenzoo Quassano was drowning in 😆
oh I had no clue about this...may be then kimchi fried rice is made with fresh ones ?
Both can be used. Depends on the chef and personal taste 🙂
Now where do I find it 🤣Originally posted by: semantic.error
Yogurt soju is kind of sweet. So it might be appropriate for all the non drinkers here 😆
Can anyone tell me if there are any savoury Korean instant noodles available? I dont like the sweet ones. We have a tiny selection of brands on Amazon. Nongshim? Samyang?
I have tried the spicy Buldak ones, they are sweet. But I am assuming all of them will be a mix of sweet n spicy since that's how they are meant to be? So no ramyeon for me.
Originally posted by: Chir-Cute
There are two types. One which is fermented, the one you tried and the other is fresh kimchi which doesn't taste sourish at all. I prefer the latter but the first one makes damn good jeon (Korean Pancake)
Is kimchi sweet? Even a tiny bit sweet?
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