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Originally posted by: Billi_Bangalan
Mujhe to foreign khana ek types lagta he. I add lot of herb seasoning for better taste. India me to east, north,north east, west, south kitna kuch he. 5 regions
We always think that west is about pao bhaji south dosa north kulcha east fish etc but if you look deep there's so much variety we never try.
South Indians have atleast 5 different cuisines... so much variety in India... and everything is so succulent! As long as its spicy
Originally posted by: hbkrocks
This Roulette round is so tough chances of getting your bets right is so less.
I know right🤓
Originally posted by: Sevenstreaks
WOW ... Thanks for sharing Tas ..
I thought Appam is Kerela dish 😆 ... Pongal ...ve to unread it 😵... and heard Chettinad is pure veg ...
Chettinad is indeed pure veg. We are the one introducing non veg to everything 😆
Waise I love chettinad chicken... its very rare I have chicken, and this is one of the way I like it, along with tandoori/grilled/BBQ chicken 😳
Appam is from Tamil Nadu. Very common in fishermen areas. I hate Pongal 💔
