Originally posted by: sparkling_gems
Heyy I am a North Indian.. not much aware of South Indian dishes.. except for Idli, dosai, sambhar .. can you please tell what is Kappa and how it is cooked and also how Kerala sambhar is different than other sambhar? Thanks :)
Another kappa dish is just boiled kappa --
Remove outer skin and cut each kappa into 3/4 cylindrical pieces .. Boil in water unless it is soft and can be broken by hand ...
Tastes good with chill chutney
Then kappa chips are there , Even we can make biriyani out of kappa ... using kappa instead of rice ...
comment:
p_commentcount