Well I just happen to wonder right now, who likes shutki mach? Personally, my family members love it and I happen to be living in BD for 12 years and came here when I was 13 so I was pretty much used to eating it as well and now I don't get to, sadly. But actually I love it, the smell before making it is terrible. When my nanu used to make it, the smell was horrible, the exhuaster didnt work to get the smells off not even opening the doors and windows! So everyone else were to go outside the house!π But the after dish part is terribly tasty yumm yumm especially the bhorta part hehe...
So any khati Bengali here who likes it or like most people thinking it just smells and tastes yukk so bad?? Even my friends wonder how I eat that cause they would usually throw upπ Anyways do share ur opinion, just trying to be more active and a fun postππ³
BTW Wishing everyone a very happy, healthy and propersous Ramadan which starts tomorrow. I can't wait to start fasting, finally no more eatin, atleast until sunsetπ! How about you guys?π€π³
Ainunπ€
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