AnSH*Khulam khula pyar karengay hum dono* AT 126 - Page 99

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Mithi_vani thumbnail
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Posted: 13 years ago

Originally posted by: anjali_pi

manshi -good u got more gujju company


well i am a malayali - i love gujarathi food very much- especially u r thali

ya.. Thanx anji.. Ya we gujju r fond of food... Nd we hv all type of testy item... Nd ya me lucky.. I found many gujju co here.. Ha par non gujju's ke sath bhi bahot achhi banati hai... All r dear frds... But one thing sure.. Jab hum gujju yaha at main guj main suru ho jate hai.. Othrs bcm.. ... Lol...lol..
jazz89 thumbnail
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Posted: 13 years ago

Originally posted by: pAL-pAL

Jaya it was me I think...

Sorry but find d word 2 apt and. Funny cudnt resist.
He looked similarly. OK CHAMPU... After entry into KB. I cringe at those geled hair...shudders...


😭😭
Pal yeh tune accha nahin kiya... CHAMPU😡

adi2512 thumbnail
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Posted: 13 years ago

Originally posted by: Suchi-Virmanian

I missed today's episode. :(


I have to see it :)

I read the WU seems like an good episode.


Suchi...

On the contrary most of them felt its bad...😆

Its just a filler...😊

Am' curious for tomm...
RainbowSun thumbnail
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Posted: 13 years ago
@ Suchi- watch it- ansh scene in car- then drag only - dressing decorations etc etc
dixie123 thumbnail
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Posted: 13 years ago
Undiyu is a kind of veggie dish/curry for Roti..
dixie123 thumbnail
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Posted: 13 years ago

Originally posted by: anjali_pi

@ Suchi- watch it- ansh scene in car- then drag only - dressing decorations etc etc

And everyone praising how beautiful anandi is looking 😆
jazz89 thumbnail
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Posted: 13 years ago
Gudnite everyone...feeling really sleepy😊
keep dreaming of KB romance😉
its not that far away
adi2512 thumbnail
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Posted: 13 years ago

Originally posted by: dixie123

Undiyu is a kind of veggie dish/curry for Roti..


Acha...Then may be I should learn...😳

Really...I get bored of cooking same things day after day...
Have to try some new ones...
But U are saying its very complex...
palpal15 thumbnail
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Posted: 13 years ago
@uma undhiyuis a vegetable preparation of various beans, peas, pieces of banana/suran etc. eggplant/brinjal , coated in masala of dhaniya leaves etc. Then it is cooked on low flame. They also put small bes an ke gatte type things called muthiya in it.
I hvheard that cooked in an earthen vessel buried upside down in a pit, it tastes out of this world.
RainbowSun thumbnail
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Posted: 13 years ago
jaya- gud night

@ nivi- i got a filler episode candidate today

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