CC #90 : dedicated to Maroon - Page 106

https://www.latestly.com/socially/entertainment/hollywood/aaron-carter-dies-at-34-nick-carter-mourns-demise-of-his-brother-backstreet-boys-singer-blames-addiction-and-mental-illness-as-the-real-villain-view-post-4426759.html/amp

Originally posted by: Supari_khala

To whichever Costco wife this may apply to

https://twitter.com/bethbourdon/status/1589367841295196160?s=21&t=yxEoFXHc6Jq3Ypk2zQ8xtg

I ain’t one. And mine keeps walking even when I want him to stop. 😆
Do not have Costco membership. Desis hoards everything and items that are in deals are mostly out of stock before you reach. I ain’t paying 125 to save some and buy their Aussie bites. 🤷‍♀️

https://www.espn.com/nfl/story/_/id/34967884/tom-brady-first-nfl-history-reach-100000-passing-yards

Originally posted by: Maroonporsche

https://www.espn.com/nfl/story/_/id/34967884/tom-brady-first-nfl-history-reach-100000-passing-yards

If I cook an omelet without any oil, what’s gonna happen? Will I burn the pan? I don’t have any oil in the kitchen

I have peanut butter though?

Where are the engineers and the physicists of this forum when you need them in a crisis?

This sounds better than the original. Or is this the original?

https://www.instagram.com/reel/CkoneBkogYk/?utm_source=ig_web_copy_link

Originally posted by: Supari_khala

If I cook an omelet without any oil, what’s gonna happen? Will I burn the pan? I don’t have any oil in the kitchen

You hv ghee/butter? That works too

Otherwise depends on what kind of pan, non stick /cast iron? non stick should be ok but cast iron mein shayad it will stick a bit I think without oil/butter.
Phew! Lol 😆

Originally posted by: Supari_khala

If I cook an omelet without any oil, what’s gonna happen? Will I burn the pan? I don’t have any oil in the kitchen

You won't burn the pan but the omelette will stick to the pan and you'll find it hard to take the omlette off the pan. 😆

As I see you have peanut butter, I'm not sure how that'd taste with the omlette but you can lather some on the pan before the omlette. If it's a non-stick pan it wouldn't matter so much. I'd suggest keeping it on low flame though.